SEK | EN
SEK | SV
Vanilla in Perfumery - Collective
Vanilla in Perfumery - Collective
200 kr
Essential in pastry, vanilla is the very embodiment of gourmandise.
A native of Mexico, the little pod has crossed the oceans and taken root in Madagascar, where most of its production is concentrated today. Ground into a powder and treated with supercritical CO2 extraction, the pods yield a potent extract with a spicy, leathery, complex and textured character. Discover the many facets of this iconic spice by journeying through botany, history, gastronomy, agriculture and chemistry without overlooking, of course, perfume and perfumers.
A native of Mexico, the little pod has crossed the oceans and taken root in Madagascar, where most of its production is concentrated today. Ground into a powder and treated with supercritical CO2 extraction, the pods yield a potent extract with a spicy, leathery, complex and textured character. Discover the many facets of this iconic spice by journeying through botany, history, gastronomy, agriculture and chemistry without overlooking, of course, perfume and perfumers.
Read more
Read less
Directions
Ingredients
