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Patchouli in Perfumery - Collective

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Authors: Éléonore de Bonneval, Jeanne Doré, Will Inrig, Olivier R.P. David, Delphine de Swardt

Once seen as a scent favoured by courtesans and hippies, patchouli has become a key ingredient in today’s perfumery. Its warm, woody and complex fragrance provides the perfect setting for fresher notes to run free, especially in chypre and oriental perfumes.

Explore every aspect of this exotic plant, from botany, history, art, gastronomy, literature, agriculture and chemistry, to the perfumers who use it and the perfumes they create.

 

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